Super-Tuscan Extravaganza
Last night I was priviliged to be among the guests invited to a spectacular wine tasting dinner. The meal, prepared by Chef Craig Strong (Executive Chef, Studio, Montage Laguna Beach), was paired with three decades of each of the four Super-Tuscan wines: Ornellaia, Sassicaia, Solaia, and Tignanello. The dinner was donated by philanthropists Hal and Sharon Lampert as…